Welcome to Charsi Khyber Eats, a culinary destination where you can indulge in the exquisite flavors of Charsi karahi, our signature dish that captures the essence of Peshawar's rich cuisine. Situated in Islington, London, we take pride in offering a delectable range of northern Pakistani delicacies, meticulously prepared to tantalize your taste buds. Our menu showcases the iconic chapli kebabs, masterfully crafted using the freshest halal lamb mince, as well as the aromatic Afghani Palau, adorned with sweet raisins and carrots, and served with succulent lamb. Whether you're craving the rich and aromatic charsi lamb karahi, the tantalizing half chicken Chargha, or the flavorsome charsi chicken karahi, our offerings promise an unforgettable dining experience.
Begin your day with our exquisite breakfast (nashta) featuring Chai (tea) paired with a delightful omelette and paratha, available all day for your enjoyment. Delight in the flavors of our special shami anda (egg) burger, served with our signature Charsi sauces. Conclude your meal with the traditional and invigorating mango lassi, a beloved beverage offering a refreshing taste of the region, also available in both salty and sweet variations.
Chapli kebab is a popular Pakistani and Afghan dish known for its flavorful and aromatic taste. Originating from the Khyber Pakhtunkhwa province of Pakistan, particularly Peshawar, and neighboring regions of Afghanistan, chapli kebabs are typically made with ground meat, usually lamb mince, mixed with various spices and herbs, and then shaped into flat, round patties.
